Outgoing Menu - Only $12.50 per person
Superb Home style Italian & American Cuisine
Pasta Selections
Angel Pasta
(sauteed with garlic & oil)
Baked Ziti
Stuffed Shells
Fettuccine Alfredo
Manicotti
Rigatoni Carbonara
Bowtie Pasta with Broccoli
(garlic & oil topped with sliced sausage)
Rotelle Pasta in a Light Wine Sauce
(garlic, olives & artichokes)
Penne Vodka with Prosciutto
Rigatoni filetto di Pomodoro
Pasta Primavera
(mixed vegetables)
Homemade Lasagna
Chicken Selections
Chicken Marsala
Chicken Champagne
Chicken Scarpariello
(olives, peppers & sausage)
Chicken Francese
(seasoned with butter & fresh lemons)
Stuffed Chicken-Brown or Red Sauce
(prosciutto, ricotta & mozzarella)
Fish Selections
Zuppa di Clams - Red or White
(with or without pasta)
Zuppa di Mussels - Red or White
(with or without pasta)
Filet of Sole Francese
(stuffed or broiled)
Calamari Marinara
Seasoned Broiled Salmon
Vegetable Selections
(1 vegetable choice with every order)
Mixed Steamed Vegetables
Seasoned Red Roasted Potatoes
Sauteed String Beans
(garlic, oil and bread crumbs)
Beef, Pork, Eggplant Selections
Italian Style Meatballs Parmigiana
Swedish Meatballs
Beef & Broccoli
(in a Teriyaki Sauce)
Pepper Steak
(with Peppers & Onions)
Sausage & Peppers
(with Potatoes)
Eggplant Rollatini/Parmigiana
Veal Wine Marsala
Fresh Veal
(with Peppers & Onions and Potatoes)
Sliced Roast Pork with Seasonings
(Barbeque Sauce or Brown gravy)
Additional Packages;
Feeds 10-15 people per tray:
Tricolor Pasta
Consists of homemade pasta salad with Olives, artichokes, tomatoes with Italian herb dressing
Antipasto Tray
Consists of fresh mozzarella balls, marinated mushrooms, black & green olives, roasted peppers, giardenara salad and artichoke hearts
Cheese Platter
Fresh Homemade mozzarella, fresh imported chunks of provolone, imported Finlandia cheese, assorted Cheddar cheeses. All our cheeses are cut to perfection surrounding assorted crackers.
Fresh Cut Fruit Platter
Decorated to perfection with sliced seasonal fruit
Choices vary according to amount of people:
20-40 people, 4 choices of food - 1 fish choice
40-60 people, 5 choices of food - 1 fish choice
60-100 people, 6 choices of food - 2 fish choices
All orders include a complimentary house salad, cutlery, plates, napkins, racks & sternos. A deposit is required on racks and waterpans. Racks & waterpans will be delivered with food. A 25% deposit is required when placing your order. Full payment is due one week prior to delivery date.
add 8.25% NYC Sales Tax
A la carte Off Premise Catering Menu
Price List Per 1/2 and Full Tary:
Baked Ziti $30-60
Stuffed Shells $35 (16 ct.) $65 (36 ct.)
Penne Vodka $45-75
Rigatoni Filetto di Pomodoro $35-60
Home-made Lasagne $45-75
Italian Style Meatballs $35-60
Beef and Broccoli $40-75
Pepper Steak (peppers & onions) $40-75
Sausage & Peppers $40-75
Eggplant Parmigian/Rollatini $35-60
Veal Wine Marsala $50-90
Stuffed or Sliced Prok w/ Seasoning $40-75
Chicken Wine Marsala w/ Mushrooms $40-75
Chicken Scarpariello (olives, peppers & sausage) $40-75
Chicken Francese (seasoned w/ butter & fresh lemons) $40-75
Stuffed Chicken (prosciutto, ricotta, mozzarella in marinara sauce or wine sauce) $40-75
Chicken Champagne (light cream sauce w/ Portobello mushrooms) $40-75
Zuppa di Clams (w/ or without spagetti red or white) $50-90
Baked Clams 2dz. 1/2 tray $50 full $100
Zuppa di Mussels (w/ or without spaghetti red or white) $40-70
Filet of Sole (francese, stuffed, fried or broiled) 10ct. $80 - 20ct. $150
Broiled Salmon (large piece) $75
Jumbo Shrimp (fried, parmigiana, organata style) 1 1/2 lbs. $70 - 5 lbs. $130
Shrimp Cocktail - Jumbo (decorated w/ cocktail sauce and lemons) 5 lbs. $125
Frutti di Mare (cold fish salad) 1/2 tray $75 - full $150
Vegetables Sauteed, Grilled or Steamed (string beans, roasted red potatoes, steamed vegetables) 1/2 $25 - full $45
Additional Packages
Tri-Color Pasta
Consists of homemade pasta salad with olives, artichokes, tomatoes, with an Italian dressing. Feeds 20-25 people $30.00 (16 inch round tray)
Antipasto Tray
Consists of fresh mozzarella, imported chunks of provolone, imported Finlandia cheese: Grama padano & cheddar cheese surrounding sliced pepperoni sticks. Feeds 15-20 people $60.00
Fresh Fruit Platter
Fresh sliced seasonal fruit decorated to perfection
20-30 people $45.00
40-50 people $75.00
50-100 people $125.00
Barbeques
Priced accordingly
Waiter, waitress service, bartenders, rolling bars rented
Passing HorsD'
Priced accordingly
Rice balls, croquettes, baked clams, asiago poppers, broccoli rabe with garlic bread & melted asiago, fried goat cheese.
All orders include a complimentary salad, choice of Tri-color salad in balsamic vinaigrette with sliced almonds, dried cranberries & walnuts. Caesar Salad, House Salad, with iceberg lettuce, radicchio, tomatoes, cucumbers, olives in a red wine vinaigrette.
Each party comes with cutlery, plates, napkins, racks, sternos, water pans, serving spoons and party rolls. A $5.00 deposit is required on racks and water pans. A 25% deposit is required when placing your order. Full payment is due one week prior to delivery date.
Add 8.25% NYC Sales Tax & 20% Service Charge